Our hosts share tips and tricks to their signature recipes

Pratap's Hot Chocolate

Host Recipe: Pratap’s Hot Chocolate

There’s just something about holding a warm mug of hot chocolate that transports you back to a place of comfort. Here, host Pratap shares an easy recipe.

Oaxacan Mole

Host Recipe: Carla’s Oaxaca Molé Sauce

One of the most beloved and famed dishes in Mexico is molé – a thick and creamy sauce made of chocolate and spices. Here, Chicago host Carla shares her family recipe.

Host Recipe: James’ La Quesada Cake

Not too sweet and just the right amount of savory, a slice of la Quesada is all you need to indulge without feeling guilty. Here, host James is sharing his take on the recipe.